The new issue of “KIJE Japan Guide” is now on sale at Amazon Kindle stores.
Vol. 10 Wagyu & Ramen – A complete Guide
Delicious bowls of ramen are stoking the taste buds of diners around the world these days, while Wagyu beef boasts a worldwide reputation for tenderness, taste, and eye appeal.
Here we offer all you need to know about Wagyu and ramen, from the basics to lists of varieties and the best restaurants serving these sumptuous treats.
*From Kateigaho International Japan Edition Autumn/Winter 2015 issue (vol. 36), Autumn/Winter 2017 issue (vol. 40).